Bakery Returns - Winter Schedule
The fires are being lit, and we are so looking forward to the cozy season!! The bakery is reopening this week with our winter schedule. It’ll look familiar— it’s the same as last year!
TINDER HEARTH WINTER SCHEDULE
BAKERY CAFÉ - Wednedsays 9AM-12PM
PIZZA - Fridays 4:30-8PM
BAKERY CAFÉ w/ BRUNCH - Saturdays 9AM-12PM
Some details:
Bread and pastry are available on Wednesdays and Saturdays at 1) the bakery, 2) out at our wholesale locations, and 3) at many local locations via FarmDrop! If you are planning to pickup bread here at the bakery, and don’t want to risk standing in line, you can PRE-ORDER ONLINE! Note, we take preorders a couple days in advance, so you do have to plan it! Otherwise, just come on over to the bakery while we’re open and buy it off the shelf! Hot tip: we don’t typically have much of a line on Wednesdays.
We have brunch going on both Wednesdays and Saturdays, but the menu is more complex, and made-to-order on Saturdays. Check out our weekly menus on here.
Pizza this time of year is a lot easier to access than in the summer. Phew, and hooray! We love the cozy winter season in the barn, with appetizers making it back on the menus. We’re working to build some more seating in the barn, and hopefully will be able to take more walk-ins this winter than in the past.
Pizza reservations open on Mondays at 9AM each week, for that week, and close at 2:30PM of the day of reservation, or when full. We do not offer reservations further in advance. If you would like to check for availability after 2:30PM on a pizza night, please give us a call! And if you want take out, call us! Call earlier in the week to reserve your preferred takeout slot, or call us night of, and we can probably get you a pie pretty quick!
We’ve got some exciting events happening this season, with tickets available for the November shows now, here!
See you soon everyone!
Lots of love- Lydia & Tim