Spring 2021

Hello friends and neighbors-

We have some exciting news to share about this coming season!

First, as you can see in the photo, we have built an addition onto the bakery, which soon should house a new bread oven. The oven building will take place the week of April 26th, and we will have to CLOSE for just ONE BAKE::: May 1st :::during the burn-out period. The rest of our current schedule during the week will be as normal, with pizza on Tuesday & Friday, and pastries delivered to 44 North in Deer Isle and the Blue Hill Co-Op on Wednesday.

SPRING 2021 Schedule

We are excited to announce that we plan to have outdoor dining again this year! We missed you all so much last season, and can’t wait to invite you back to our gardens. We will continue to make pizza on Tuesday & Thursday for the spring, and starting JUNE 8th you can choose to stay here and eat your pizza in the garden. Curbside take-out will continue as well. In the garden there will be a couple of changes to follow CDC safety guidelines, as to be expected. We can’t wait to see you here!

On JUNE 15th we will expand to our full summer schedule, with pizza available four nights a week: Tuesday, Wednesday, Thursday and Friday.

This spring we will continue to bake bread and pastry on Saturdays, and will expand our bakery schedule starting the week of JUNE 15th. We need to spend a little bit of time with our new oven before we finalize our bread and pastry schedule for the summer, but you can count on us continuing online preorders for Saturday pickup here at the bakery and in Belfast. We will also bake probably three other days a week, with deliveries to 44 North in Deer Isle and Stonington, and The Blue Hill Co-Op. More details about this schedule soon!

If you have any questions please send us an email at tinderhearth@gmail.com or find us on Instagram or Facebook.

With so much love-

Lydia and Tim